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Line: You want to start a food concession business but don't know how. Food Booth Where concessionaires* come to learn how it's done! *folks who sell food at fairs, festivals and special events |
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What's
in it for You? |
Home The Book Table of Contents The Author Order Now The Concession Biz What's in it for you? Who We Are Q&A Help Wanted Consulting Media Distributors & Associations Academia Fund Raising Photo Gallery Testimonials Industry Links Customer Service |
What, in the food concession business is for you? The short answer is: time, money, and freedom.
Food Booth, The Entrepreneur's Complete Guide to the Food Concession Business is an essential resource for anyone who is serious about starting a food concession business. It is the most authoritative, in-depth and insightful resource available on this unconventional, yet lucrative form of entrepreneurship. So,
you're serious about starting a food concession business?
There's much to think about. There is an element of risk in starting any business. Recognizing and eliminating that risk through knowledge and planning will lead to your success. Go
to The Book and Table
of Contents to learn what is covered in the book. The concession business
is not a get rich scheme. Like any business venture, understanding through
education should be acquired before investing. This book is a rare, in
depth, and important source of information.
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Home
| The Book | Order
Now | The Concession Biz | What's
in it for You? | Who We Are | Q&A
| Help Wanted | Consulting
| Media | Distributors
| Academia | Fund
Raising | Photo Gallery | Testimonials
| Industry Links | Customer
Service | Disclaimer
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